With over 25 years of ownership and experience in the industry, MIKE BAUER brings a wealth of valuable knowledge to his restaurant clients. In 2003, he sold his restaurant and transitioned from restaurant owner to Restaurant Brokerage/Commercial Real Estate, thereby adding another 15 years of bar and restaurant experience to his resume’. Mike brings this unique perspective and experience to his clients, paying close attention to their needs and requirements. He has significant experience in working with both independents as well as multi-unit regional operators throughout the city and suburbs. Mike has gained a deserved reputation for bringing positive results to his clients.